Why Turkish Eggs Are Taking Over the British Brunch Scene
Posted on May 4, 2026 by Harriet Whitmore
The weekend fry-up has fallen out of fashion. In the UK for a period, people would actually eat bacon, sausage and baked beans to recover from a night out. Times are changing. You can see one new thing if you go to a café in Manchester or London. They are eating hot eggs with yoghurt […]